If you’ve never been to Jolly Jolly Bakery, or any Nigerian bakery, this is your sign to! What started as one man’s passion in Nigeria has become a family-run staple, known for its freshly baked breads, authentic West African treats, and deep community roots!
Updated August 2025
JOLLY JOLLY BAKERY
Their ovens are fired up early every morning to bring customers everything from unsliced, sliced, wheat, sugar-free, coconut, and cinnamon raisin bread, as well as brioche, baguettes, and more…all made with family recipes! It’s the kind of spot where you can pop in for a warm snack or to stock up for the week, knowing everything is baked fresh and with so much love!
TRY THESE NIGERIAN FAVORITES
Bringing West African street food to a wider audience, Jolly Jolly Bakery offers authentic Nigerian treats, including:
🍞 Jolly Jolly Bread
🥯 Puff Puff (fluffy fried dough)
🥧 Meat and Chicken Pies
🍬 Chin Chin (crunchy, bite-sized pastry snacks)
🍰 Jolly Jolly Cake Slices in Vanilla Butter, Banana, and Lemon
🥥 Coconut Macaroons
MEET THE FAMILY BEHIND IT ALL
Jolly Jolly was founded by James Onobun in 1964 and named after his wife Jolly. For over six decades, they’ve never cut corners and have built a legacy, as it continues to grow with locations across Texas and beyond!
LOCATIONS AND DETAILS
Find them at 9241 Skillman St., open Mondays through Saturdays from 8am to 6pm. Plus, find four locations across Dallas, Houston, and Atlanta, plus availability in every H-E-B store throughout the DFW area!
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