Explore exciting comebacks, a nightclub, and tons of unique dining experiences.
Updated September 10th, 2021
RECENTLY OPENED
DAKOTA'S
Neighborhood: Downtown
Opened: September 2021
About: Originally opened in 1984, Dakota’s was a long time icon in Dallas until it sadly shuttered its doors in 2020. But, after being closed for months, it's making a comeback with new ownership and a new head chef
Cuisine: Think steakhouse classics
The 101: A unique dining experience, this underground steakhouse is the perfect romantic spot for a date night or anniversary dinner
HUTCHINS BBQ
Neighborhood: Mckinney
Opened: August 2021
About: After a fire and 8 months of repair, Hutchins is finally reopened and ready to serve the community some incredible BBQ
Cuisine: BBQ. Think prime brisket, pork ribs and house-made sausages
The 101: Don't forget the Texas Twinkies! If you have to ask, it's worth the trip to go find out
MILLI
Neighborhood: Lower Greenville
Opened: September 2021
About: Pop up cocktail bar above Leela's
The 101: Lounge meets small-scale dance club
PLOW BURGER
Neighborhood: Denton
Opened: July 2021
About: A food truck that relocated from Austin and set up shop at Tom’s Daiquiri’s, serving TWU students and beyond. While they've been open for a little while, the Grand Opening celebration is on September 12
Cuisine: Plant-based burgers and wings + shakes and fries
The 101: A great spot for students, Plow is open until 2 am Thursday through Saturday
ROKWOOD
Neighborhood: Downtown
Opened: September 2, 2021
About: Expected to bring new life to the Downtown nightlife scene, Rokwood is an upscale nightclub with Instagrammable decor (think golden foot bathrub)
The 101: A unique, chic nightclub experience with impressive cocktails such as boozy cold brew
RYE
Neighborhood: Lower Greenville
Opened: August 2021
About: Rye's first location is in McKinney and is brought to us by the team at Apothecary. The concept focuses on creating connections through approachable, seasonal cuisine.
Cuisine: Seasonal American food with a creative twist and emphasis on small, shareable plates
The 101: An intimate yet lively restaurant perfect for your next special occasion. Immerse in a culinary experience with unique plates including a churro covered in street corn and Icelandic hot dogs, plus pair it with one of their 12 delicious (and instagrammable) cocktails
SUBURBAN YACHT CLUB
Neighborhood: Plano
Opened: September 2021
About: Get ready for Southern California vibes with unique dishes (think Hot Cheetos Elote) and drinks that will transport you to a beachside oasis
Cuisine: Southern Californian comfort food
The 101: Enjoy summer all year long with the stunning Seafoam Surfer cocktail and laidback vibes
SYLVAN AVENEUE TAVERN
Neighborhood: West Dallas
Opened: August 2021
About: A new late-night neighborhood spot with traditional bar games and plenty of TVs to catch a game
Cuisine: In addition to craft beer and cocktails they have and a full menu (think stone fire pizza, salads, sandwiches, and more)
The 101: Not only can you drink late, but it's also a great spot for late-night eats as the kitchen doesn't close until 2 am!
THUNDERBIRD PIES
Neighborhood: White Rock Lake
Opened: August 2021
About: Originally a ghost kitchen, Thunderbird Pies began as the pandemic project of Jay Jerrier (who started Cane Rosso and Zoli’s) and now has its own permanent home
Cuisine: Detroit-style pizza (think thick, cheesy crust)
The 101: Absolutely do not skip on the fried artichokes and fried pickles. And after if you're still hungry (or even if you're not), check out the Cow Tipping Creamery inside
TROMPO
Neighborhood: East Dallas
Opened: August 2021
About: Unlike its location in Bishop Arts, this East Dallas spot gives off authentic taqueria vibes - nothing flashy, just really good tacos
Cuisine: Mexican + award-winning tacos
The 101: The new location has a decked out Trompo burger, carnitas torta, and a 4.5" sope
COMING IN SEPTEMBER
CRY WOLF
Neighborhood: Old East Dallas
Opening: Mid-September
About: A passion project of chef Ross Demers, Cry Wolf is expected to be a unique spot that serves seasonal dishes and specialty cocktails
Cuisine: The menu will be relatively small and is rumored to have influences from both France and California
Get excited for: A new style of dining in Dallas
ENOTECA ITALIA
Neighborhood: Oak Lawn
Opening: Mid-September 2021
About: From chef Alban Besiri who has run the kitchen at noteworthy restaurants across the US. Diners will be able to enjoy scratch pasta, fresh pizza, and meats and cheeses for the table.
Cuisine: Affordable and accessible Italian + wine bar
Get excited for: A great place to go for dinner with the family or brunch on the weekend